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Fifth meeting: Stora Korno (5-9 September 1989)
Published Friday 20 June 2008,
Stora-Korno, Sweden, September 1989. Organized by Leif Jonsson.
Publication : ARCHAEOFAUNA, which featured papers from the Stora Korno Meeting in Volume 3 (1994), Volume 4 (1995), and Volume 5 (a monographic issue entitled, "Ichthyoarchaeology: Fish and the Archaeological Record" (1996).
  1. L. JONSSON: An introduction to Stora Korno and its village and the roots of an archaeoichthyologist.
  2. W. VAN NEER: Fish remains from the Middle Palaeolithic site Bir Tarfawi (Eastern Desert, Egypt).
  3. N. BENECKE: Seasonal dating of fish remains from the Hoabinian site Can-Cave (Vietnam).
  4. E. WING: Prehistoric Fishing in the West Indies.
  5. R. LARJE: Favourite fish dish of the Romans in Carthage.
  6. E. AURA TORTOSA: A preliminary report about marine exploitation on the Andalusian coast: the Fish gorges from the Cave of Nerja (Malaga, Spain).
  7. B. WILKENS: The importance of fishery in the economy of the Fucino Basin (Italy) from Upper Palaeolithic to Neolithic Times.
  8. D. HEINRICH: Fish remains from Flem, a Stone Age settlement at Skuloy, Norway.
  9. M. STERNBERG: La pêche et la consommation du poisson sur le site de Lattara (France, Herault) du IIIe au Iere s. AV. J.C. .
  10. E. GEHASSE: Fish as salinity and tidal indicators at P14, a late Neolithic- early Bronce age site in the Netherlands.
  11. L. BARTOSIEWICZ: Pre-depositional modifications on fish bone from Hungarian Excavations.
  12. W. PRUMMEL: Fishing methods in Oldenburg (Holstein).
  13. P. LAHTIPERA: Big Ling from Lofoten area from Stone age and Iron age.
  14. S. HAMILTON-DYER: Fish in the Tudor Naval diet.
  15. R. HOFFMANN: The operation of fish ponds at La Perriere -sur-saune, Burgundy, 1338-1352.
  16. L. JONSSON: Violet is nice. Comparative bone collections and the illustration of fish bones.
  17. I. TAKACS: Osteomorphological studies on great sturgeon (Huso huso) from Hungary.
  18. L. JONSSON: The Holocene History of western Sweden, geology, fishes, history of research.
  19. R. NICHOLSON: Burnt fish bones: what value to archaeology?
  20. A. K. G. JONES: How many fish bones do we need from a site?
  21. D. HEINRICH: Some remarks on the term, especially.
  22. A. ROJO: x-Ray as a tool to identify the fish specimens of subfossil vertebrate from archaeological sites.
  23. A. LEAK: An assessment of the value of the scales of the grayling Thymallus thymallus (L.) to the archaeologist for deriving information about the fish found in archaeological deposits.
  24. A. LENTACKER: A Growthline study on the otoliths of Argyrosomus regius.
  25. B. BERENHOUT: Velsen 1: Indications of water pollution in Roman times.
  26. E. ROSELLO & A. MORALES: Castillo de Dona Blanca: fish remains from the oldest phoenician site on the Iberian Peninsula.
  27. M. ROSE: Polished otoliths from archaeological contexts.
  28. R. MaARNAY: Osteometrical analysis of Sparisoma cretense.
  29. E. ROSELLO & A. MORALES: Comparative osteomorphology of the sardine (Sardina pilchardus) and round sardinella (Sardinella aurita).
  30. S. STEN: Medieval and post-reformative fish finds from urban contexts as indicators of fish trade.
  31. K. ROSENLUND: Computerized estimates of fish size based on osteometric data: presentation of a program.